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Plank Town Brewing Co.



Locally-sourced ingredients including Cascade Estates Coffee, Bread Stop Bakery, Saverio's Bakery, Lonesome Whistle Farm, Mountain Rose Herbs and El Metate Tortilleria.



Our expanding array of hand-crafted beer is brewed with tender care from the finest ingredients from around the world. We offer at least 14 distinctive house-brewed beers on tap at any given time, with seasonal and other concoctions added at the brewers' whim.



Making good beer is not that hard. Making great beer ~ now that takes some serious craftsmanship and artistry. We were thrilled to be honored with 1st in the Bier Stein's Civil War Beer Tasting for our Riptooth IPA!

Micro Brewery & Pub

Main Street Pub

Beer Sales

Six Packs, Twisties, Crowlers & Growler Fills

Contact PT

Phone: 541-746-1890


346 Main St. Springfield, Oregon


Est. in 2013, 4th & Main Street in the heart of Historic Springfield, Oregon. Handcrafted microbrews and a NW-inspired menu in the beautifully restored Odd Fellows building.



Hilltop Grill

Pleasant Hill, Oregon

New Website Coming Soon!

Locally Sourced Pub Cuisine


Small Plates

Plank Fries
Hand cut, served with house-made ketchup.

Add: Garlic, parmesan and herbs +$2, BBQ pulled pork and cheese sauce +$5, Carne Asada, avocado, cilantro-lime crema and cheese sauce +$7

Grilled Carrots
Spiced yogurt, herbs and toasted pepitas.
House fried tortilla chips topped with cheese sauce, lettuce, tomato, pickled jalapeño, cilantro-lime crema and avocado, served with a side of habanero salsa.

Add: Pulled Pork $ 5, Chicken $ 8, Carne Asada $ 8

Fried Brussels Sprouts
Tossed in a sweet mustard vinaigrette, topped with chèvre, Oregon filberts, fresh herbs and lemon.
Plank Town Hummus Plate
Rotating variety of hummus and accompaniments.
Wild-caught Blackened Oregon Snapper or Carne Asada, topped with slaw* and cilantro-lime crema, served with spicy Hobbit's Habit pickled vegetables and a side of habanero salsa.

Salads & Soups

Blackened Snapper Strawberry Salad
Blackened wild-caught Oregon Snapper over spinach with fresh strawberries, blue cheese, toasted Oregon filberts and strawberry vinaigrette.
Caesar Salad
Chopped romaine tossed in caesar dressing*, topped with crispy stone-ground polenta croutons and parmesan cheese.
Dirty Salad
Arugula tossed in a date-balsamic reduction with fresh cucumber, toasted Oregon filberts, roasted beets and delicata squash.
Side Salad
Spring mix, radish, pickled onion, tomato, and cucumber, choice of dressing: ranch*, caesar*, blue cheese, roasted garlic vinaigrette, strawberry vinaigrette or date-balsamic reduction.
Soup of the Day
Daily selections, inquire with your server.

Burgers & Sandwiches

Burgers & Sandwiches served with fries, coleslaw*, or cup of soup

Plank Town Burger
Aioli, lettuce, tomato and pickled onion.
Bacon Cheddar Burger
Bacon, cheddar, lettuce, tomato, pickled onion and horseradish sauce.
Madeira Mushroom Burger
Sautéed mushrooms in a Madeira wine and chèvre cream sauce, toasted Oregon filberts and fresh arugula
BBQ Burger
Fried jalapeños, house BBQ sauce, slaw*, cheddar, bacon and pickles.
Grilled Portobello Sandwich
FURTHR Amber marinated portobello cap, aioli*, mixed greens, tomato, avocado, pickles and red onion on a house bun.
Pulled Pork Sandwich
House BBQ sauce, pulled pork, slaw* and pickles on a house bun.
Apple and Pork Dip
Pulled pork, fresh green apple slices and Swiss cheese on ciabatta, served with beer cheese jus.
Mushroom Dip
Sautéed mushrooms, onions, peppers, roasted garlic, spinach and swiss cheese on ciabatta, served with beer cheese jus.
Jerk Chicken Thigh Sandwich
Grilled jerk marinated chicken thigh, slaw*, pickled pineapple, avocado and aioli* on ciabatta.
Nashville Hot Chicken Sandwich
Fried chicken thigh glazed in a sweet and spicy sauce, slaw* and pickles on a house bun.

Substitute garlic herb fries for $1, BBQ pulled pork fries or side salad for $3 substitute a marinated portobello for protein gratis, add cheese for $2. Burgers cooked medium* unless otherwise requested.



Parm Panko Crusted Snapper
Pan fried parmesan panko crusted wild-caught Oregon Snapper served with a lemon-caper arugula cream sauce, grilled asparagus, roasted shallots, fried stone-ground polenta cakes, fresh herbs and lemon.
Confit Chicken Thigh
Tender and slow cooked chicken thigh over creamy chèvre polenta, grilled asparagus and tomatoes, fresh herbs and arugula.
Oregon Snapper Fish & Chips
Blue Pool Pilsner beer battered wild-caught Oregon Snapper with fries, slaw* and tartar* sauce.
Mac & Cheese
Cavatappi pasta in a our house-made cheese sauce topped with fresh herbs and parmesan panko.

 Add pulled pork, bacon or sautéed mushrooms $5

Grilled Sirloin
Roasted Yukon Gold potato wedges, grilled carrots, fried brussels sprouts tossed in a sweet mustard vinaigrette, topped with a roasted garlic and fresh herb compound butter.

Kids Menu

Kids Burger
Cheddar and pickles, served with fries.
Hummus Plate
Hummus and fresh veggies.
Fish & Chips
Grilled or fried snapper, served with fries, slaw* and tartar* sauce.
Kids Mac & Cheese
Choice of cheese sauce or butter and parmesan.
Fruit Cup
Assortment of fresh fruit.

Tap List

20 Tap Handles

Check out our current beers on draft. Flagship beers and seasonal brews.


Awesome fresh food with excellent presentation. Great burgers, great onion rings, lovely salads, good coleslaw! Quick to become the go to in Downtown Springfield!Jean M


I met several friends here for a wonderful lunch. The burger and fries were perfect....and the beer just wonderful. The atmosphere was just right, and the staff were uniformly friendly. Looking forward to another visit someday.Hank


We've been there three times now. Great burgers and other good menu items. Great selections of their micro brewed beers. The service was always good and the staff is a delight. Good place to try and it's an excellent location so you can walk around downtown Springfield to walk off your meal.Kent E

©2022 Plank Town Brewing Company